1 teaspoon vanilla extract
For the Chocolate Ganache Topping:
½ cup heavy cream
¾ cup semisweet chocolate chips (or chopped chocolate)
Step-by-Step Instructions
Ready to whip up these creamy, dreamy cupcakes? Follow these easy steps:
Step 1: Preheat Your Oven
Preheat your oven to 350°F (175°C) . Line a muffin tin with cupcake liners or grease it lightly.
Step 2: Make the Vanilla Cupcakes
In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a large mixing bowl, use a hand mixer
