be reduced.
A good starting point is to lower the temperature and check the food earlier than the original oven instructions suggest.
3. Use a Food Thermometer for Meat
A crispy outside doesn’t always mean that meat is fully cooked inside.
For chicken, meat, and other foods where food safety matters, use a food thermometer and make sure the food reaches the appropriate safe internal temperature.
4. Keep the Air Fryer Clean
Grease and food residue can build up inside the appliance.
Clean the removable basket and tray regularly according
