My sister begs me to make this for family gatherings. It is sweet, savory, and uses only 4 ingredients

excess fat

1/2 cup honey

1/2 cup Dijon mustard (or yellow mustard for a milder flavor)

1 1/2 to 2 teaspoons kosher salt 

Directions

Pat the pork roast dry with paper towels and place it into the insert of a 5- to 7-quart slow cooker.

In a small bowl, whisk together the honey, Dijon mustard, and kosher salt until smooth and well combined. Taste and adjust the salt if needed; the mixture should taste balanced and