Over 200 People Are Killed by the “World’s Deadliest Food” Every Year — But Almost 500 Million People Still Eat It

nearly half a billion people consume pufferfish in various forms — often without any issues at all.

So what makes this food so dangerous? Why do people keep eating it? And how can it be both deadly and wildly popular?

Discover more

Food

death

Gourmet & Specialty Foods

Let’s dive into the fascinating — and sometimes terrifying — world of the world’s deadliest food .Maps

What Is Fugu (Pufferfish)?

Fugu is a type of pufferfish prized in Japanese cuisine for its delicate Discover more

Cooking & Recipes

Geographic Reference

Toxic Substances & Poisoning