Pour canned baked beans over raw ground beef, together with 3 ingredients, into slow cooker for a comforting supper that’s always a yes in my house

to the bottom of the slow cooker and break it up slightly with a spoon.Food

Scatter the chopped onion over the beef. Pour the baked beans over the top, then add the barbecue sauce and yellow mustard.

Stir everything together well so the beef is evenly distributed through the beans and sauce.

Cover and cook on LOW for 5 to 6 hours or on HIGH for 3 to 4 hours, stirring once or twice if convenient, until the beef is fully cooked and the mixture is hot and thickened.