5. Add cold water
Remove from heat and pour in about ½ cup ice-cold water. This helps the grounds settle to the bottom.
6. Let settle
Allow the coffee to sit undisturbed for 5–10 minutes.
Cooking & Recipes
7. Strain and serve
Ladle the coffee through a fine mesh strainer or cheesecloth into mugs. Serve black or with cream and sugar.
Helpful Tips
- Fresh eggs work best for this method
- Don’t skip the shell—it helps mellow the flavor
- Dark roast coffee gives the richest taste
- Clean the pot soon after
