Chia Seeds: Safe Ways to Eat, Prepare, and Store Them

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Easy Chia Pudding

Ingredients

2 tablespoons chia seeds

½ cup milk or an unsweetened plant-based alternative

½ teaspoon vanilla (optional)

Fresh fruit

Cinnamon or chopped nuts (optional)

Instructions

Combine the chia seeds and milk in a container.

Stir well, wait 5–10 minutes, and stir again.

Cover and refrigerate for at least 2 hours or overnight.

Serve with fresh fruit and optional cinnamon or nuts.

Flavored plant-based drinks and sweetened yogurt can add substantial amounts of sugar, so check product labels if sugar intake is a concern.Food & Drink