My grandmother made this every Sunday during the hard times and it fed our whole family. She called it her red gravy special.

  1. over the pork chops.

    Tomato soup mixture spooned over pork chops in baking dish
    Tomato soup mixture spooned over pork chops in baking dish
    4. Cover the dish tightly with foil and bake for 35 minutes.

    Remove the foil and continue baking for 10 to 15 minutes more, or until the pork chops are tender and cooked through and the sauce is bubbling around the edges.

    Baked pork chops finished in tomato gravy with mashed potatoes
    Baked pork chops finished in tomato gravy with mashed 

  2. Let the dish rest